Check out this bladder-friendly recipe that is sure to please the crowd.
1 Butternut Squash, peeled and cut into 3/4 inch chunks
4 Medium Shallots Quartered
2 Tablespoons extra virgin olive oil
1 teaspoon fresh rosemary
1 teaspoon kosher salt
1/2 teaspoon granulated sugar
1/2 teaspoon black pepper
1. Mix all ingredients together.
2. Bake at 450 for 20 minutes.
3. Stir and bake 10-15 minutes more, then enjoy